1st Annual Smokin' For Gold

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Additional info coming soon



Contents

WHAT

Smokin' for Gold is a KCBS Sanctioned four meat BBQ competition.(Governors State Championship proclamation pending)& CBBQA Team of the year points event.

Teams will set up on a lush grass area at the beautiful Placerville fairgrounds

Entry Fees

  • $250.00 for Saturdays KCBS event until September 1st then $275.00 after.
  • $ 50.00 for Sundays Sportsman's grill-Off by September 1st, then $75.00 after.
  • All teams competing in Saturdays KCBS event will receive a custom event plaque.( your chance to add to your collection )

PUBLIC ADDMISSION

$8.00 admission for adults

$5.00 for children 12 and under

$5.00 parking

Includes admission to sportsman expo and BBQ cook-off

Team Dinner & breakfast

A Dinner for our BBQ teams up to 2 team members will be catered for our Competition teams on friday night and a pancake breakfast for teams on saturday morning, (Yummy) additional tickets can be purchased.

Fairgrounds staff needs head count for Friday evening’s dinner, (7pm) Saturday morning’s breakfast, (7am) no later than 4pm Wednesday, Sept 29th. Additional tickets for either meal may be purchased for $10/each. (Two tickets for each meal included with entry fee). Please email expo@eldoradocountyfair.org, or call (530) 621-5860.

Prize Money

Prize Money$ 3.500 (Keep checking for updates)

(Grand Champion)

  • $600.00 in Prize Money
  • Custom crafted Event award.
  • Paid entry for 2011 event.

(Reserve Grand Champion)

  • $400.00 in Prize money
  • Custom crafted event award.
  • Paid entry for 2011 event.

(Division Winners)

Custom crafted awards 1st through 5th and cash.

  • 1st $275.00
  • 2nd $125.00
  • 3rd $100.00
  • 4th $75.00
  • 5th $50.00

Total each category : $625.00 x four categories.

Grand champion winner receives invitations to these events

  • The American Royal Invitationals in Kansas City, Mo
  • The Great American BBQ Championship in Kansas City, Mo
  • There name will be put into the lottery draw for the Jack Daniels Invitational in Lynchburg, TN

Top three places in each category for Saturday's KCBS event

  • Receive an invitation to the National BBQ Championships in Meridian, TX

Peoples choice champion to receive

  • Custom Award.

Where

Placerville Fairgrounds / 100 Placerville Dr, Placerville, Ca, 95667

Directions:

From Hwy 50 Eastbound take Placerville Dr./Forni Road exit. Veer right - go over freeway go through two lights (crossing Fair Lane) Proceed approximately 1/4-1/2 mi, just before Shell Station (on right) turn right onto Armory Road. Proceed approx 200 yards, pass the Veterans Memorial hall, pull to right of road. The first gate on the right will be the BBQ Team entrance, if arriving on Friday, Oct 1 between the hours of 11am-7:30pm you will be escorted onto the grounds, as the Sportsman's Expo will be open to the public.

If you arrive any other time, enter through the 2nd gate (Blue Gate Entrance). The Lawn area for BBQ set up will be on right, you will be given a packet with information, and your space assignment.

When

  • Saturday Oct 2 2010
  • Sunday Oct 3 2010

Entry Forms

Teams

Media:2010 Smokin for gold team entry.pdf (PDF)

Judges

Media:2010 Smokin gold judges entry.pdf (PDF)

Turn In Times Oct 2nd

  • Chicken / 12:00 Noon
  • Ribs / 12:30 pm
  • Pork / 1:00 pm
  • Brisket / 1:30 pm

People's Choice Sampling begins at 2:00 pm

Turn in times for Sundays back yard division

  • Tri- Tip / 11:30 am
  • Chicken Wings / 12:00 noon
  • Baby Backs / 12.30 pm

People's choice starts @ 1:00 pm

Health Department requirements

Cookers Q & A

  • Will there be electricity ? / Yes 110 is available @ no charge.(for cook site only) You must bring your own 12/3 wirecord.
  • Is there water on site? / Yes, for all cook sites (one cook site per team) but bring your own hoses and splitters(150'of hose should work)
  • Can we buy ice on site? / we are working on having a ice machine on site to purchase ice.
  • Are there any hotels close to the event? / Best western Inn, 6850 green leaf Dr, 95667 / (530) 622-9100
  • Can we bring RVs? / Yes, but only one vehicle will be allowed next to your cook site, all teammates must park in dsignated parking lot.
  • Where will we be setting up? / 5 acres of grass adjacent to the rodeo arena, flat with a few dips.
  • Arrival Time? / Any time starting Friday October 1 2010, Some one will be on site 24/7.
  • Are there any Stores close? / Yes. There is a BelAir within a couple hundred yards.
  • Is the event held rain or shine? / Yes, rain Or shine, sorry no refunds

Contestants

Teams confirmed (KCBS)


  1. Barbecue Patriots / Matt Damon
  2. Bart's Blazin' Q / Dave Bart
  3. Big O's BBQ / Alan Odor
  4. Big Pig BBQ / Tom Sharp
  5. Big Shot BBQ / Jack Simmons
  6. Crazy Q / Vance Salvador
  7. Crime Scene / Jon Mansmith
  8. Finger Pickin' Good BBQ / Jason Eads
  9. High Sierra BBQ / Kyle Nesser and Jody Hall, Pollock Pines, Ca
  10. Hog Me Tender / Ramone Noska
  11. No Smoke, No Glory / Mike Sutton
  12. Pigfeathers BBQ / Ed Brown
  13. Pigs can fly BBQ / Douglas Mccaffery, Shingle Springs, Ca
  14. R & J BBQ / Jim Allen
  15. Bird's Pit Crew / CJ Bird
  16. Up In Smoke / Ryan Abood
  17. Bucket Of Nuts / John Cain
  18. Smokey Luv BBQ / Kevin Barteaux
  19. Ash Kickin' Smokers / Jeff Lemke
  20. Too Ashamed to Name / Scott Hares
  21. West Coast BBQ / Dwayne Ross
  22. Smokey J's Bar-B-Que / Jon Davis
  23. Rolling Bones Traveling BBQ Circus/ David Schmidt
  24. Bowling Over Pigs / Chuck Collondrez
  25. Slap Yo' Daddy BBQ / Harry Soo
  26. All Sauced Up / Dave Malone
  27. I.A.B. 30 / Paul Drews
  28. Ric's Righteous Ribs / Ric Gilbert
  29. Big B's Down n Dirty BBQ / Bill Souza

Teams Expected

  1. Dragons breath BBQ
  2. Mr Apple Jacks BBQ
  3. Drunk Uncles BBQ
  4. Placerville Brewery & BBQ
  5. Oaks Hardware BBQ Team
  6. All Hogs Go To Heaven
  7. Que Town BBQ / Brian Hueghs / Quincy, Ca (No Paperwork)
  8. Pit Pros BBQ ( Scottless) Penn Valley, Ca (No Paperwork)
  9. Pirates Pigs and poultry / Chadwick Troyer, Shingle Springs, Ca (No Paperwork)

Sundays Sportsman Grill-Off Teams

  1. High Sierra BBQ / Kyle Nesser
  2. Carolina Q / Jeremy Smith
  3. Canyon Riders BBQ / Joe Zigulis
  4. ALFER / Andy Ferrendelli
  5. 2 Man BBQ / Charles Newman
  6. Big Pig BBQ
  7. Pigfeathers BBQ / Ed Brown
  8. Smokey Luv BBQ / Kevin Barteaux
  9. Up In Smoke
  10. BamDazy BBQ / Brenda Sullivan
  11. Que Town BBQ / Brian Hughes
  12. J &J Grill / Jim Stirling
  13. We Olive / Ken Masegian

Confirmed Judges

  1. Bill Bain
  2. Richard Boyle
  3. Dick Good (No Paperwork)
  4. Glen Jarecki (No Paperwork)
  5. Danna myers (No Paperwork)
  6. Dave Begetti (NO Paperwork)_
  7. Jay Hagar (No Paperwork)
  8. Fred Itzen (No Paperwork)
  9. Mark Williams
  10. Derrick Galiste
  11. Anna Stockel (N0 Paperwork)
  12. Phil Garcia
  13. Robert Hall
  14. Ken Marshall
  15. Richard Murray
  16. Tom Breitweiser
  17. Robert Shepard
  18. Nancy Davis
  19. Jeff Hutcherson
  20. Gregory McMillan
  21. Robert(Bob) Thomas
  22. Amberleigh Stipicevich
  23. Scott Simpson
  24. John Ware
  25. Pat Kennealy

Results

  1. GRAND CHAMPION- All SAUCED UP
  2. RESERVE CHAMPION- SLAP YO DADDY BBQ

CHICKEN

  1. ALL SAUCED UP
  2. SLAP YO DADDY BBQ
  3. BIRD'S PIT CREW
  4. MR. APPLEJACKS BBQ
  5. BUCKET OF NUTS
  6. ROLLING BONES
  7. SMOKEY J'S BAR-B-QUE
  8. BIG O'S BBQ
  9. UP IN SMOKE
  10. CRIME SCENE

RIBS

  1. ALL SAUCED UP
  2. SLAP YO DADDY BBQ
  3. TOO ASHAMED TO NAME
  4. BART'S BLAZIN' Q
  5. BARBECUE PATRIOTS
  6. ALL HOGS GO TO HEAVEN
  7. R & J BBQ
  8. RIC'S RIGHTEOUS RIBS
  9. FINGER PICKIN' GOOD BBQ
  10. SMOKEY LUV BBQ

PORK

  1. SLAP YO DADDY BBQ
  2. BART'S BLAZIN' Q
  3. BUCKET OF NUTS
  4. SMOKEY LUV BBQ
  5. RIC'S RIGHTEOUS RIBS
  6. BIG SHOT BBQ
  7. HIGH SIERRA BBQ
  8. ALL SAUCED UP
  9. ASH KICKIN' SMOKERS
  10. NO SMOKE, NO GLORY

BRISKET

  1. ALL SAUCED UP
  2. SMOKEY LUV BBQ
  3. SLAP YO DADDY BBQ
  4. HOG ME TENDER
  5. IAB 30 BBQ
  6. ASH KICKIN' SMOKERS
  7. NO SMOKE, NO GLORY
  8. BUCKET OF NUTS
  9. TOO ASHAMED TO NAME
  10. ROLLING BONES

Backyard Results

  1. Grand Champion: Left Coast Smoke (Up in Smoke)
  2. Reserve Champion: TJ's BBQ
  3. Third Place Overall: Smokey Luv BBQ
  1. Tri Tip 1st: Half Fast Smokin
  2. Tri Tip 2nd: Smokey Luv BBQ
  3. Tri Tip 3rd: Bam Daisy BBQ
  1. Chicken 1st: Left Coast Smoke
  2. Chicken 2nd: Alfer BBQ
  3. Chicken 3rd: Smokey Luv BBQ
  1. Pork Ribs 1st: TJ's BBQ
  2. Pork Ribs 2nd: Left Coast Smoke
  3. Pork Ribs 3rd: Que Town BBQ
  1. People's Choice: Bam Daisy BBQ


  1. Also... FYI People's Choice for KCBS was Ash Kickin' Smokers
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